News & Special Events



Thanksgiving Pies!

posted Aug 13, 2013, 12:12 PM by Susan Averill   [ updated Nov 9, 2019, 5:16 AM ]


Thanks to our talented pie baker, Linda, the force behind High Five Pies, we are able to offer a wonderful selection! 

Classic Apple
Apple Crumb
Classic Pumpkin
Pumpkin with Ginger Crumb Crust topped with Maple Glazed Walnuts
Pear Cardamom
Pecan with or without Chocolate Ganache drizzle
Amish Apple-custard filling with buttery walnut crumb top
Honey Pie
Triple Berry: Raspberry, Blackberry & Blueberry

There is a gluten free option as well:
Apple,pear, ginger, cranberry crisp


We are taking orders!

All pies are $20.00 and should be picked up by 3 p.m. on the Wednesday before Thanksgiving. We need your order by the end of the day on Friday, November 22.
You may order in person at the stand 9:30-4:30 daily, by phone 860-868-2777 the same hours, or by email to info@averillfarm.com at any time.












Farmer's Markets

posted Sep 3, 2011, 3:29 PM by Kristine Averill   [ updated Aug 9, 2019, 11:18 AM by Susan Averill ]


New Milford, On the town green, Saturdays 9-12:00
                                         
Washington Depot, at the Judy Black Park, Saturdays 10-1
Southbury, on the town green, Thursdays 3-6 pm, 


Attachments area


Pizza in the Orchard!

posted Sep 3, 2011, 3:24 PM by Kristine Averill   [ updated Oct 25, 2019, 5:22 AM by Susan Averill ]

 

 Last Pizza Day is Saturday, October 26.


Cassandra Purdy and her amazing crew, of Pizza to the People, offer the most fabulous, wood-fired PIZZA with fresh, local ingredients! They are also available for private parties and catering.




If you need an awesome caterer,visit their website www.pizzatothepeople@gmail.com or contact Cass at 541-735-0498



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